Ingredients
Scale
- 1 filet of salmon
- Mixed greens
- 1/3 cucumber, thinly sliced
- 1.5 tbsp olive oil
- 1 cup cooked brown rice
- Splash of coconut aminos or tamari
- 1/2 tbsp rice vinegar
- 1/2 tbsp sesame oil
- Sprinkle of sesame seeds
- Optional: chili sauce, hemp hearts, scallions
Instructions
For the Salmon:
- Air fryer directions: INSERT DIRECTIONS HERE JORD
- Oven directions:
For the sides:
- Cook 1 cup of brown rice according to box directions
- In a bowl, add mixed greens and sliced cucumbers, and top with 1 tbsp of olive oil, pepper and salt, rice vinegar, and a sprinkle of sesames, chili flakes, scallions, and hemp hearts
- Top with cooked rice and salmon, and add a dollop of chili sauce on top for an extra kick!